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Livestock Development Officer

Panama City | Panamá

  • Organization: FAO - Food and Agriculture Organization of the United Nations
  • Location: Panama City | Panamá
  • Grade: Mid level - P-4, International Professional - Internationally recruited position
  • Occupational Groups:
    • Development Cooperation and Sustainable Development Goals
    • Humanitarian Aid and Coordination
    • Livestock, production and veterinary
    • Food Security, Livestock and Livelihoods
  • Closing Date: 2025-06-25

IMPORTANT NOTICE\: Please note that Closure Date and Time displayed above are based on date and time settings of your personal device
The length of appointment for internal FAO candidates will be established in accordance with applicable policies pertaining to the extension of appointments.

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• FAO is committed to achieving workforce diversity in terms of gender, nationality, background and culture
• Qualified female applicants, qualified nationals of non-and under-represented Members and persons with disabilities are encouraged to apply
• Everyone who works for FAO is required to adhere to the highest standards of integrity and professional conduct, and to uphold FAO's values
• FAO, as a Specialized Agency of the United Nations, has a zero-tolerance policy for conduct that is incompatible with its status, objectives and mandate, including sexual exploitation and abuse, sexual harassment, abuse of authority and discrimination　　
• All selected candidates will undergo rigorous reference and background checks
• All applications will be treated with the strictest confidentiality
• FAO staff are subject to the authority of the Director-General, who may assign them to any of the activities or offices of the Organization.

FAO’s commitment to environmental sustainability is integral to our strategic objectives and operations.

The Food and Agriculture Organization of the United Nations (FAO) contributes to the achievement of the 2030 Agenda through FAO Strategic Framework by supporting the transformation to MORE efficient, inclusive, resilient and sustainable agrifood systems, for better production, better nutrition, a better environment, and a better life, leaving no one behind.

Organizational Setting

The Subregional Office for Mesoamerica (SLM) is responsible for developing, promoting, overseeing and implementing agreed-upon strategies and projects for transforming food, agriculture and rural development. It also develops and maintains relations with subregion-wide institutions. The Subregional Office is a subsidiary of the FAO Regional Office for Latin America and the Caribbean (RLC).

The position is located in the Subregional Office for Mesoamerica (SLM) in Panama City, Panama.

Reporting Lines

The Livestock Development Officer reports to the Subregional Coordinator for Mesoamerica.

Technical Focus

Leading multidisciplinary teams and developing frameworks, methodologies and tools to support programme implementation, monitoring and capacity development. Emphasizing technical standards, policy advice, international cooperation and resource mobilization aligned with FAO strategies.Research, technical analysis and project related services to support the preparation and delivery of programmes, projects, products and services related to livestock and livestock development for agrifood system transformation to achieve Better Production, Better Environment, Better Nutrition and a Better Life, as well as the Sustainable Development Goals (SDGs).

Key Results

Comprehensive technical and policy expertise to support the planning, development and implementation of regional programmes, projects, products and services related to livestock and livestock development in accordance with regional objectives and FAO Strategic Objectives.

Key Functions

  • Plans and leads components of multidisciplinary teams, leads and/or participates in internal committees, project teams, and technical working groups and/or provides specialized expertise on technical networks and/or international technical policy as well as standard setting bodies.
  • Develops technical, analytical, monitoring and reporting frameworks and related methodologies, tools, systems and databases etc. to support the planning, implementation/delivery and monitoring of programmes of work, projects, products and/or services.
  • Designs and conducts research, data collection, validation, analysis and/or reporting activities to support the development of technical standards, international instruments, innovative approaches and strategies, new tools, technologies, technical reports/publications, and/or policy proposals as well as the provision of technical/policy/ specialist/advice and expertise.
  • Responds to country requests for technical and policy assistance, provides technical advice, assistance and solutions to Decentralized Offices and provides technical backstopping to field projects.
  • Collaborates in, provides technical backstopping to and ensures the quality/effectiveness of capacity development and knowledge sharing activities within Member Nations such as policy support, organizational development and individual learning events including preparation of related information, learning materials, on-line tools.
  • Promotes international cooperation/advocates best practices, increased policy dialogue and provides technical expertise at international/intergovernmental meetings.
  • Participates in resource mobilization activities in accordance with the FAO Strategic Framework.

Specific Functions

  • Supports the vision and strategic thinking on animal production and health related matters for the development and implementation of FAO’s programmes of work, with a focus on sustainable agriculture and food systems, food security and nutrition, and resilience.
  • Supports the achievement of the Sustainable Development Goals (SDGs) and environmental and climate targets at all levels through technical support related to livestock development.
  • Provides support to Member Nations in implementing national, global and region-specific strategies to control and eradicate transboundary animal diseases and major zoonosis, with a focus on One Health.
  • Provides support to Member Nations in implementing the Global Plan of Action for Animal Genetic Resources.
  • Provides expertise on strategies, approaches, technologies in livestock production and health, including climate smart livestock practices, low carbon emission on livestock production and for emergency preparedness and during emergency response operations.
  • Delivers field programmes, projects and technical support to Member Nations, and fulfils duties as a Lead Technical Officer and as a task force member for country and regional Technical Cooperation Programme (TCP), GCF/GEF (Green Climate Fund/Global Environment Facility) and emergency projects.
  • Provides support for the development and resource mobilization of regional and country programmes and projects.
  • Promotes international and regional cooperation, joint policy advocacy, sharing best practices and learning, demonstrating FAO’s technical leadership in climate change mitigation and adaptive agrifood system transformation in the region.
  • Performs other tasks requested.

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CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING

Minimum Requirements

  • Advanced university degree in animal health and production, animal science, veterinary medicine, veterinary epidemiology, environmental sciences, natural resource management or related field.
  • Seven years of relevant experience in animal health and production and development or other related fields with emphasis on regulatory aspects, standard setting, project/programme management, technical assistance, resource mobilization and implementation or policy development in areas related to climate change and ecosystems.
  • Working knowledge (proficiency - level C) of English and limited knowledge (intermediate proficiency - level B) of another official FAO language (Arabic, Chinese, French, Spanish or Russian).

Competencies

  • Results Focus
  • Teamwork
  • Communication
  • Building Effective Relationships
  • Knowledge Sharing and Continuous Improvement

Technical/Functional Skills

  • Work experience in more than one location or area of work, particularly in field positions, is desirable.
  • Extent and relevance of experience in international animal health and production (regulatory and developmental) programmes.
  • Extent and relevance of experience in animal health and production.
  • Extent and relevance of experience in animal health and production projects and programmes development, resource mobilization and implementation.
  • Extent and relevance of experience in drafting technical proposals and reports aligned with international funding institutions' requirements.
  • Extent and relevance of experience in climate adaptation, ecosystem management and gender-sensitive approaches.
  • Ability to mobilize resources particularly for engaging with stakeholders and funding bodies.
  • Working knowledge (proficiency - level C) of Spanish is a strong asset.

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FAO staff are expected to adhere to FAO Values of Commitment to FAO, Respect for All and Integrity and Transparency.

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GENERAL INFORMATION
  • Extension of fixed term appointments is based on certification of performance and availability of funds
  • FAO reserves the right not to make an appointment.
  • Appointment will be subject to certification that the candidate is medically fit for appointment, accreditation, any residency or visa requirements, and security clearances.

CONDITIONS OF SERVICE

A competitive compensation and benefits package is offered. For information on UN salaries, allowances and benefits, click on the following link\: https\://commonsystem.org/cp/default.asp
Other benefits, subject to eligibility, include\:
• Dependency allowances
• Rental subsidy
• Education grant for children
• Home leave travel
• 30 working days of annual leave per year
• Pension fund entitlements under the UN Joint Staff Pension Fund
• International health insurance; optional life insurance
• Disability protection
FAO encourages a positive workplace culture to increase inclusivity and diversity within its workforce. FAO applies measures in which all staff members contribute equally and in full to the work and development of the Organization. This includes\:
• elements of family-friendly policies
• flexible working arrangements
• standards of conduct.
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HOW TO APPLY

• To apply, visit the recruitment website at Jobs at FAO and complete your online profile. We strongly recommend that your profile is accurate, complete and includes your employment records, academic qualifications, and language skills
• Candidates are requested to attach a letter of motivation to the online profile
• Once your profile is completed, please apply, and submit your application
• Please note that FAO only considers higher educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED), a list updated by the International Association of Universities (IAU) / United Nations Educational, Scientific and Cultural Organization (UNESCO). The list can be accessed at http\://www.whed.net/
• Candidates may be requested to provide performance assessments and authorization to conduct verification checks of past and present work, character, education, military and police records to ascertain any and all information which may be pertinent to the employment qualifications
• Incomplete applications will not be considered
• Personal information provided on your application may be shared within FAO and with other companies acting on FAO’s behalf to provide employment support services such as pre-screening of applications, assessment tests, background checks and other related services. You will be asked to provide your consent before submitting your application. You may withdraw consent at any time, by withdrawing your application, in such case FAO will no longer be able to consider your application
• Only applications received through the FAO recruitment portal will be considered
• Your application will be screened based on the information provided in your online profile
• We encourage applicants to submit the application well before the deadline date.

If you need help or have queries, please create a one-time registration with FAO’s client support team for further assistance\: https\://fao.service-now.com/csp

FAO IS A NON-SMOKING ENVIRONMENT

We do our best to provide you the most accurate info, but closing dates may be wrong on our site. Please check on the recruiting organization's page for the exact info. Candidates are responsible for complying with deadlines and are encouraged to submit applications well ahead.
Before applying, please make sure that you have read the requirements for the position and that you qualify.
Applications from non-qualifying applicants will most likely be discarded by the recruiting manager.
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